Why Turn Branches & Boughs?
✔ Free & Sustainable Material – Fallen branches or pruned limbs are easy to find.
✔ Wild Grain Patterns – Twisted, spiral, or burled grain adds character.
✔ Challenging & Rewarding – Requires adaptability, perfect for intermediate turners.
✔ Great for Small Projects – Pens, bottle stoppers, goblets, and natural-edge bowls.
Step-by-Step: Turning a Bough into a Masterpiece
1. Selecting the Right Branch
Look for Solid Wood – Avoid rot, insect damage, or deep cracks.
Green or Dry?
Green Wood – Easier to cut but may warp/crack as it dries.
Seasoned Wood – More stable but harder to turn.
Diameter Matters – Thicker branches (3"+ diameter) allow for bowls or vases.
2. Preparing the Bough
Remove Bark (Optional) – Some turners keep it for a rustic look.
Cut to Manageable Lengths – Leave extra length for mounting on the lathe.
Seal the Ends – Use anchorseal or wax to prevent cracking while drying.
3. Mounting on the Lathe
Between Centers – Best for spindle work (pens, tool handles).
Faceplate/Chuck Mounting – Needed for bowls or hollow forms.
Slow Speed First – Branches are often unbalanced—start at 500-800 RPM.
4. Turning Techniques for Boughs
Expect Tear-Out – Branches have unpredictable grain; use sharp tools & light cuts.
Work with the Shape – Follow the natural curves rather than forcing symmetry.
Natural Edge Bowls – Leave some bark for a rustic look.
Pith Problems? – The center (pith) often cracks—either remove it or fill with resin.
5. Drying & Finishing
If Turned Green – Let it dry slowly (months) or use a microwave/drying box.
Stabilize with Resin (Optional) – Helps prevent cracks in fragile pieces.
Finish Choices:
Oil (Tung, Walnut, Linseed) – Enhances grain.
CA Glue – Adds durability for small items like pens.
Wax (Beeswax, Carnauba) – Gives a soft, natural sheen.
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